Monday, 16 February 2015

Oven baked chicken with cheesy potatoes

Me and my man eat a lot of chicken along with potatoes so I decided to change things up a bit.

 This time I dipped the chicken in egg wash then rolled the chicken breasts in Arrura bread crumb and baked them in the oven at 350 for 35-40 minutes or until cooked through. When the chicken is done I switched the heat to broiler on high just for a few minutes to get a crisp on the chicken.

 For the potatoes I thought Id try to make them a way my mom makes them that we all love.

 First I peeled, sliced, and washed the potatoes, then using a glass baking dish I layered the potato slices with butter, cheese, and a little bit of 3 onion spice mix. Once layered cover with tin foil ( poke a few holes in the top), and place in the oven at 350 for 45-60 minutes or until they are cooked through.
Check about half way through, and finish baking uncovered.

Heres what mine turned out like :
* Egg wash - mix 1 egg with a little water.
** You can use any bread crumbs you want to!
*** You can add any of your favorite spices or toppings for the potatoes, make 'em your way!

                                 Enjoy! :)

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