Monday, 9 February 2015

Homemade deep-fried potato chips

So I was sitting here tonight really wanting some chips but didnt want to walk to the store haha so I thought why not make my own?
 I found this easy recipe to make them and I just added my own favorite spices!

Heres the recipe! :)

4 medium potatoes - peeled & sliced paper thin (I used the cheese grater with the slicing side)
3 tbsp. salt
Favorite spices

Place potato slices into a large bowl of cold water as you slice. Drain & rinse, then refill the bowl with water & add the salt. Let them soak for 30 minutes. Drain, then rinse & drain again.

Heat fryer to 365. Fry potato slices in small batches. Once they start turning golden, remove & drain on paper towels. Continue until all slices are fried. Season with your favorite spices & enjoy!

Heres my finished product:
Alls I can say is YUMMMYY!

 For such a quick & easy snack I'll for sure be making these all the time!

For my spices I used :
- salt
- parm
- nan's secert spice
- cinnamon & sugar

            Enjoy! :) Cheers.

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